There is, perhaps, no other place where proper etiquette is as important as the kitchen or break room. Unlike the bathroom, we don’t have individual feeding stalls, so respecting people’s boundaries and adhering to the unspoken rules of the kitchen is tantamount to a smooth workplace experience.
When people are hungry, they turn into rabid animals, which makes it that much more important to be considerate when secretly eating someone else’s food. Whether you brought your own lunch from home or spent thirty dollars on a greasy sub, make sure you follow the rules of the kitchen.